catering & banqueting

La Grande Mela offers creative catering for a wide range of events, from an intimate dinner in your home for a few guests to larger receptions, from movie openings to book presentations, exhibition openings to aperitifs, as well as cocktails, lunches and dinners.

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Polenta Mini Balls

Stilish and elegant, these mini polenta balls are the ideal finger food to make the most of a winter dinner.   For around 25 balls 100 gr quick-cooking polenta 500 ml tap water 1 yolk and a half from free range

Pubblicato in Starters, Vegetarian

Tempeh with Artichokes

Tempeh is the result of a process of fermentation of yellow soya beans. Very important in the vegan cuisine, tempeh is a healthy and proteic food which can well substitute meat, specially when served together with sauces, vegetables and dips.

Pubblicato in Recipes, Light recipes, Main dishes, Vegan, Vegetarian

Peas and Mint Veggie-Vegan Soup

Feeling a little heavy after Christmas? Let’s have a soft detox with this  warm, creamy and healthy veggie-vegan soup: if you want to go vegan, simply omit the feta cheese. Serves 4 350 fresh or frozen peas (they are not

Pubblicato in Starters, First course, Recipes, Light recipes, Main dishes, Vegan, Vegetarian

Squash Tortelli

The history of the squash tortelli begins in Northern Italy, more precisely in Mantova, during the Renaissance, probably with the contribution of a Jewish cook. Originally a dish of the peasants, due to its ingredients which don’t include meat (which

Pubblicato in First course, Recipes, Vegetarian

My Mum’s Ricotta Cheese Tortelloni

Almost everybody on planet Earth are more than familiar with the classical tortelloni, or ravioli, with ricotta cheese and spinach. My mum Giuliana, who was born in Bologna, used to make the tortelloni with parsley instead of  spinach, like many

Pubblicato in First course, Recipes, Vegetarian
Publications
Casa golosa. Un ricettario di famiglia fra tradizione e nuovi sapori in vendita su
Fare festa. Idee e ricette per ricevere in casa. in vendita su